Rosé Wine

Rosé Wine
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  1. Valviejo Tempranillo/Garnacha Rose, Bodegas Los Tinos, 2017

    A rosé that stands out for it's floral aromas and red fruits. The Valviejo vineyards are located in the Eastern part of the Castilian plateau between the old Jucar and Cabriel Valleys. Humid Mediterranean winds and a continental climate result in the leisurely, gradual ripening leading to wines of outstanding personality and freshness like this Tempranillo/Garnacha.

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  2. Tempranillo Garnacha Rose, Vega Allegre, 2017

    This young fruity rose has a bright, rose petal colour. Aromas of strawberry with touches of sweet jasmine, crisp citrus, and soft cherry flavours. A bright acidic feel that combines nicely with the sweetness to produce a clean refreshing finish.

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  3. Rose Blush, Gold Country, 2017

    A soft fruity rosé wine with hints of strawberries and raspberries. Made from grapes grown in California's Central Valley.

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  4. La Jaglerie Rose d'Anjou, 2017

    A medium dry rose with pronounced aromas of red fruit with a flowery taste. The appealing palate is fresh and well balanced with ample, ripe fruit.

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  5. Lecointre, Love potion No.IX Rose de Loire, 2017

    Chateau La Tomaze produces some of the very best rosé in the Loire. Dry, with pronounced aromas of red fruit with a flowery taste. The appealing palate is fresh and well balanced with ample, ripe fruit.

    Organic.

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  6. Flirt Lecointre Cabernet d'Anjou Rose, 2017

    Semi-dry, soft and fruity. Aromas of raspberries and red currant with creamy velvety mouth.

    Organic.

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  7. Domaine Gavoty 'Melopee de Gavoty' Cotes de Provence Rose, 2017

    Structurally capable of being served with tasty dishes, it is full and hearty. It goes marvellously well with spiced dishes, and Mediterranean savours.

    "Quite a serious style of Provence Rose, there is a delicate balance between fruit weight and a savoury edge which makes it very enjoyable to drink. There’s a touch of bitterness which is smoothed out by mineral acidity and subtle spice hinting at oak." Decanter Magazine. 91 points (2015 vintage)

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  8. Chateau D'Ollieres Classic Rose, 2017

    Half cinsault, half grenache, this rosé is the brilliant proof of the benefits of the climate of Ollières. Hot days in summer and cool nights allow a slow but intense ripening of the grapes. The nose is particularly intense while the mouth is full and lively, with good length.

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  9. Cuvee Premiere Rose d'une Nuit d'Ete, 2017

    The Cuvée Première "Rosé d'un Nuit d'Eté" comes from the blending of Grenache, Syrah and Cinsault grapes. Its name is inspired by the harvests that take place early in the morning to enjoy the freshness of the night and preserving the liveliness of the grapes. The grapes for this wine are grown organically at the foot of the Atlas mountains.

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  10. Chateau D'Ollieres Prestige Rose, 2017

    Thanks to inerting, a winemaking technique that prevents any oxidation, this wine is nourished by the finest aromas of the grapes that compose it without losing any of its finesse. It reveals intense and subtle notes of flowers and red fruits.

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