Rosé Wine

Rosé Wine
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  1. Les Decouvertes Pays d'Oc Cinsault Rose

    An attractive pale pink colour, this refreshing, slightly dry rose is full of summer fruit flavours.

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  2. Garnacha Rioja Rose, Bodegas Carlos Serres

    A wine made exclusively from Rioja Alta grapes, using the traditional free-run method. Fresh pink, clean and bright with aromas of red berries. Light, fresh and pleasant in the mouth with a fruity finish. Ideal with pasta and vegetables.

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  3. La Jaglerie Rose d'Anjou

    A medium dry rose with pronounced aromas of red fruit with a flowery taste. The appealing palate is fresh and well balanced with ample, ripe fruit.

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  4. Domaine Auzias, IGP Rose Carcassonne
    There are hints of rose petal and red fruits on the nose, and a taste that combines power, breadth, and elegance to deliver a wine that finishes with a big grapefruity punch. An ideal wine to accompany appetisers, and a big hit at barbecues, pair a bottle with some grilled game for a special treat. Learn More
  5. Inna Pierrevert Rose

    Inna Pierrevert Rosé is a blend of two grapes: Syrah and Grenache, although the latter dominates.

    It is a beautiful pale pink colour with a complex and aromatic nose of red berries and spices. These bold flavours continue in the mouth with strong fruit flavours and a slightly spicy finish. Pairs particularly well with Mediterranean or Asian cuisine due to it's exotic taste.

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  6. Chateau Labastide 'Esprit de Labastide' Gaillac Rose

    Soft, red fruit flavours abound on the palate, combining with crisp freshness making this wine both balanced and versatile.

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  7. Bardolino Classico, 'Chiaretto' Lenotti Estate

    This Rosé or 'Chiaretto' as it is known locally, is sourced from the Eastern shores of Lake Garda and is light, crisp and beautifully refreshing. Chiaretto is based on the same grapes as Bardolino. During vinification, the juice is allowed to macerate briefly on the skins which releases a small amount of pigment and aromatic compounds. Lenotti have created a wonderful example here that has fruity delicate aromas of peach blossom and a dry pleasant finish. 

    Gold Medal winner - Palio del Chiaretto (2017 vintage)

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  8. Chateau Heritage, Rose d'Une Nuit

    This wine is best drank fresh/chilled with a large variety of salads, all sorts of pasta plates as well as Lebanese mezzes.

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    £10.50
    Out of stock.
  9. Chateau La Tomaze Rose de Loire

    Chateau La Tomaze produces some of the very best rosé in the Loire. Dry, with pronounced aromas of red fruit with a flowery taste. The appealing palate is fresh and well balanced with ample, ripe fruit.

    Organic.

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  10. Flirt Lecointre Cabernet d'Anjou Rose

    Semi-dry, soft and fruity. Aromas of raspberries and red currant with creamy velvety mouth.

    Organic.

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  11. Domaine La Gayolle Provence Rose La Chapelle

    A delightful Provence rose with a light pink colour. The nose is full of floral and amyl notes which the palate mixes notes of citrus and English candy. As with many rose's this wine is excellent alone as an aperitif or paired with seasonal salads or grilled fish.

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  12. Domaine Gavoty 'Melopee de Gavoty' Cotes de Provence Rose

    Structurally capable of being served with tasty dishes, it is full and hearty. It goes marvellously well with spiced dishes, and Mediterranean savours.

    "Quite a serious style of Provence Rose, there is a delicate balance between fruit weight and a savoury edge which makes it very enjoyable to drink. There’s a touch of bitterness which is smoothed out by mineral acidity and subtle spice hinting at oak." Decanter Magazine. 91 points (2015 vintage)

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