Marlborough

Marlborough
The flagship wine region of New Zealand and perhaps the jewel in the crown – just forty years or so ago, the Marlborough wine region was home to nothing but basic farmland and sleepy market towns. You might have sampled an unmistakable Sauvignon Blanc from the region with grassy green notes of gooseberry and passion fruit, but the almost perfect growing conditions in Marlborough have been heavily tested over the years to find out what grapes work best here - Pinot Gris and Riesling wines are particularly good from this region.
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  1. Mission Estate VS Sauvignon Blanc, 2017

    This single vineyard wine was grown on Mission's Cable Station vineyard in Marlborough's Awatere Valley. The wine shows concentrated passion fruit and grapefruit aromas. The palate is full with good intensity and a superb long finish.

    "Bright, light straw-yellow colour with slight green hues, lighter on the rim. The nose is soft and gently full with aromas of passionfruit and gooseberries entwined harmoniously with notes of cut grass and nettles." Raymond Chan

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