There can be few places associated with the development of New Zealand wine that has such unique historical significance as Mission Estate Winery. Established in 1851, Mission Estate is New Zealand's oldest winemaker. Over 150 years of experience and passion have culminated in the current collection of Mission Estate, Vineyard Selection, Reserve and Jewelstone award winning wines. Grapes are sourced predominantly from Hawke's Bay, with modern viticulture and winemaking techniques practiced to ensure the long-standing reputation for quality is maintained.
For more information visit www.missionestate.co.nz
Mission Estate Hawke's Bay Riesling, 2015
This Mission Estate single-vineyard Riesling is bright and clean reflecting the gentle handling of the grapes. The nose has an intense lime and floral aroma. The palate is very fresh and long with a soft fruit finish.
Overall the flavours are intense, reminiscent of lime and other citrus characters, with the sweetness balancing the acidity.Learn More
Mission Estate Hawke's Bay Reserve Cabernet Sauvignon, 2015This Gimblett Gravels Cabernet Sauvignon has a deep vibrant colour and a nose that has complex aromas of cassis, coffee and tobacco. The palate is medium to full-bodied with nice acidity and a fine structure. The tannins are ripe and the flavours mature. This is a classic ripe Cabernet that has good palate complexity. It is a wine with great structure that is well balanced with good fruit weight; having the potential to age gracefully for five to ten years. Learn More