Spirits & Liqueurs

Spirits & Liqueurs

7 Item(s)

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  • Liqueur de Caramel, Briottet, 50cl

    This Caramel Liqueur combines the comfy softness of caramel with the characteristic note that fleur de sel confers on it. Briottet's recipe -- which employs cream -- will take you back to the flavours of yesteryear. It is just as much a special treat as our Chocolate Liqueur. Learn More
  • Creme de Mure, Briottet

    To be drunk as an aperitif with a dry white wine such as Aligoté, with a sparkling wine or straight with an ice cube. The recipe for this product has evolved as techniques have developed -- about 15 years ago, it was made with Blackcurrant Cream using macerated blackberries. This technique did not bring out the fruit's true flavours. The extraction process employed to obtain the natural flavours of the blackberry is much more effective and it brings out all of the taste of the small fruit. Learn More
  • Creme de Framboise, Briottet

    High-quality raspberry liqueur from French artisan producer. All the Briottet range have proper 'real' fruit flavour integrity - they taste like the fruit itself, not some confected approximation. Highly recommended. Learn More
  • Creme de Cassis, Briottet

    1 Review(s)
    This top producer makes first class Creme de Cassis and is excellent with champagne to make Kir Royale. Learn More
  • Creme de Chataigne, Briottet

    Produced using a maceration of chestnuts from the Ardèche department in France, Briottet's Chestnut Cream beautifully reflects the flavours of chestnuts. Surprise your loved ones or friends by serving Briottet Chestnut Cream with Gentiane, poured over ice cream (vanilla or chestnut), or some melon. You could also give the white wine-Chestnut Cream drink a go, which is made up of 1/5 Briottet Chestnut Cream and 4/5 dry white wine such as aligoté. Learn More
  • Creme de Peche de Vigne, Briottet

    White "vine" peaches come from specific plantations which are located beside vineyards. The maceration production process -- the same as that used for grapes -- takes the extreme fragility of the fruit into account. Said fragility explains why so little "vine" peaches are harvested each year, making it a rare and sought-after product. The high quality of Briottet's Special Peach Creme is down to us using a "vine" peach variety which is subtle yet powerful and which is only harvested in our beautiful Burgundy region. You can drink it straight, accompanied by an ice cube, or with a dry or sparkling white wine. Learn More
  • Liqueur au Coquelicot, Briottet

    A unique poppy liqueur inspired by a popular French confectionery. In 1872, the master confectioner Desserey started making poppy pastilles which became a Nemours (northern France) speciality. Briottet's Poppy Liqueur is generous, a real treat, fruity, with a little je ne sais quoi, a taste of sweets. Learn More

7 Item(s)

per page