Red Wine

Red Wine
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  1. Reserve Carignan-Merlot, Le Grand Duc, Vin de France
    Rating:
    100% of 100
    Quite robust and structured, yet at the same time is made in a modern fruity style. A powerful red fruit nose combines with pepper and cinnamon. A lingering spicy mouthfeel with well structured, smooth tannins. Learn More
  2. Cabernet Sauvignon, Linaje Estate
    Rating:
    100% of 100

    The Linaje Cabernet is a fruity and easy to drink, medium bodied red wine. Plum jam and cedar aromas lead to a palate of soft black fruits, ending with vanilla notes.

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  3. Aglianico Beneventano, Bellamico
    Rating:
    100% of 100

    From vineyards in the Benevento region of Campania, Aglianico is one of the higher-quality red-wine grapes found in southern Italy. Greek in origin it has been grown in Italy since the time of the ancient Romans. It is thought to have been planted in this region as early as the seventh century BC. It flourishes in volcanic soil of which there is no shortage around Naples. It is a late ripening grape usually harvested in October or early November.

    If you're a fan of rustic, earth-driven wines you'll love this. Quite full bodied, it has a great balance with subtle fruit flavours and earthy, tarry and chocolate characteristics.

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  4. Rioja Tempranillo, Bodegas Armentia Y Madrazo
    This easy-going Rioja Tempranillo from Bodegas Armentia Y Madrazo will reward you with delicious red fruit and licorice aromas. Aged in American oak barrels for four months, it's fresh, fruity and well structured. A great all-rounder it pairs well with meats, pasta and rice dishes. Learn More
  5. Rioja Tempranillo Old Vines, Bodegas Carlos Serres

    Carlos Serres Old Vines DOC Rioja Tempranillo is made from 50 year old vines giving this Spanish red intense flavours of dark fruit. Aged in oak Barrels with a bright purple colour and a nose full of fresh cherries, black fruit, licorice and vanilla. In the mouth it is juicy and tightly focused, with fresh acidity and a smooth lengthy finish backed up with gentle tannins.

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    £8.75
  6. Les Producteurs Reunis Saint Chinian Tradition
    Enjoy this rich and spicy red featuring refreshing acidity. On the palate, it showcases fleshy tannins and a slender mouth-feel that leads into a medium length finish. Learn More
  7. Terre De Schiste, Cotes du Roussillon

    A beautiful, deep purple coloured wine that is a true expression of the terroir of Roussillon. On the nose there are delicate notes of black fruits and berries with a touch of sweet spice. On the palate, the tannins are melted and softened by a nice volume of fresh fruit. A perfect accompaniment to roast meats and cheese.

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  8. Nero di Troia Puglia IGT, Rocca Estate
    Rating:
    80% of 100

    Rocca has again chosen to work magic with an ancient Puglian grape variety rarely seen in the rest of the wine growing world. And for this has been rewarded with a Gold Medal at the Berliner Wein Trophy 2015. They no doubt found the Nero di Troia to be a well-balanced wine with a fruity nose with notes of ripe fruit and a palate of spices and tobacco. Velvety tannins and good body complete the trophy winner.

    Gold Medal: Berliner Wein Trophy 2015

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    £8.99
  9. Gluhwein mulled wine, Schmitt Sohne, Litre Bottle Gluhwein Mulled Wine, Schmitt Sohne, Litre Bottle New
    Gluhwein Mulled Wine, Schmitt Sohne, Litre Bottle
    Rating:
    90% of 100

    As the cold nights draw in, nothing beats a hot glass of spiced wine by the fire. German Glühwein is a delicious blend of red wine and spices, very similar to mulled wine. Red wine is infused with a unique blend of spices and fruit like cinnamon, cloves, oranges, lemons and then a dash of sugar is added.

    Schmitt Söhne is a family owned winery with nearly 100 years experience. Their Glühwein is ready to drink, requiring only gentle heating before serving to achieve a cheerful warm glow and bonhomie. It is really popular drink in winter in Bavaria around the festive Christmas period, the combination of wine and spices ensures a warm and cheerful experience when shopping or out walking and is traditionally served with iced ginger biscuits.

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  10. Carmenere, Reserva Antano Estate

    The Antano Reserva wines from Hugo Casanova are single-variety with good structure and great intensity. Ageing is done in American and French oak barrels for 5 months giving extra complexity.

    This delicious Carménère has a subtle nose of cherries and dry figs with a spicy touch while the palate is packed full of ripe berry flavours. 

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  11. Cabernet Sauvignon, Gold Country, California
    Rating:
    80% of 100
    A soft fruity casy-to-drink red wine made from Cabernet Sauvignon grapes grown in the Central Valley of California. Learn More
  12. Les Fontanelles Pinot Noir, Vin de Pays d'oc

    Les Fontanelles is located in the sun kissed area of the Languedoc in Southern France. They produce some of the finest Pinot Noir grapes which are used to produce this smooth, silky ruby red wine with aromas of black cherries and blackberries. A perfect match for cold cuts, soft cheeses and poultry.

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