Red - Full & round

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  • Syrah Terre Siciliane, Bellamico

    On the nose there are aromas of ripe black fruit, black pepper, and vanilla. The palate is rich and spicy with a well rounded finish. Ideal with beef, or lamb and pasta dishes. Learn More
  • Rioja Tempranillo Old Vines, Bodegas Carlos Serres

    Carlos Serres Old Vines DOC Rioja Tempranillo is made from 50 year old vines giving this Spanish red intense flavours of dark fruit. Aged in oak Barrels with a bright purple colour and a nose full of fresh cherries, black fruit, licorice and vanilla. In the mouth it is juicy and tightly focused, with fresh acidity and a smooth lengthy finish backed up with gentle tannins. Learn More
  • Barren Jack Shiraz Cabernet

    This wine is made in the Western district of Victoria where the climate is cool. An artful blend of the vibrant Shiraz and the classic elegance of the Cabernet. A bold and full bodied wine. Learn More
  • L'Air de Rien Corbieres, Chateau Vieux Parc

    Corbieres is in the Languedoc-Roussillon region of southern France and is famous for it's red wines of which the majority are rich and herb-scented wines made from Grenache, Syrah, Mourvedre and Carignan. This wine from Chateau Vieux Parc is no exception with its deep, ruby red colour and delicate nose of ripe red fruits with hints of thyme, lavender and spices. On the palate this delicious red is round and intense with firm tannins and a spicy finish. Enjoy with hearty meals.

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  • Juno Fairtrade Pinotage

    Perfumed plums on the nose with ripe berries on the palate accompanied by a gentle texture and mouthfeel. Learn More
  • Primitivo Salento, IGT, Rocca Estate

    1 Review(s)
    This Primitivo by Angelo Rocca has an intense ruby red colour with violet tints. On the nose the perfume is concentrated, characteristic of ripened grapes with a hint of cherries and the palate is dry, solid yet deliciously velvety. Learn More
  • Malbec, Santa Florentina

    1 Review(s)
    A classic full-bodied Malbec with an inviting deep garnet shade and excellent brightness and clarity. The attractive colouring is matched by an intense nose that suggests plummy red fruit and nuts. This is then followed by a rounded and silky palate and persistent finish. Learn More
  • Primitivo Puglia IGT, Messer del Fauno

    The Primitivo grape variety traditionally grows in Puglia (the “heel” of Italy), where it was introduced in the 18th century. The grape found its way to the United States in the mid-19th century, and became known by variations of the name “Zinfandel”. The grapes typically produce a robust red wine.

    Messer Del Fauno Primitivo is deep, ruby red in colour and has delicous aromas of ripe dark berries. These ripe dark berries flavours continue through to the palate leading to a little smoke and oak on the finish. Pair this red wine with  spicy grilled meat dishes, spicy tomato sauces and spicy soups.

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  • Malbec Reserve, Raza

    2 Review(s)
    With deep violet colours and ruby hues, this Malbec Reserve is one to be savoured slowly and admired in the glass. Aromas of red and black fruit, most notably plums and cherries predominate the nose. Meanwhile, the palate is heavily influenced by the oak in which the wine has matured. The bouquet is also heavily influenced by the oak ageing with vanilla, dark chocolate and tobacco all present and adding complex layers to this fantastic wine. Learn More
  • Primitivo di Manduria, Matteo Rocca

    Produced from Primitivo grapes from old vines cultivated in the Manduria area (Apuglia Region - Southern Italy). After 18 months ageing in big oak barrels before bottling it's bouquet is rich and complex, with pleasant ripened fruits like blackberry and cherry, licorice and spice notes. Full bodied in taste, velvety, supple with good persistence. Goes well with seasoned and tasty cheese, game and chocolate desserts. Learn More
  • Mission Estate Hawke's Bay Syrah

    A Hawkes Bay Syrah with vibrant spicy berry notes and a rich fruity mid palate.

    The Gimblett Gravels fruit has contributed to the warm spicy character. It has a peppery aroma with cherries and raspberries leading to a slightly chocolatey palate, with good fruit and balanced acidity. Partially barrel aged creating a long soft palate with classic pepper flavours on the finish.

    Gold Medal Winner - International Wine Challenge (2014 vintage) Learn More

  • Berton Vineyards Reserve Coonawarra Cabernet Sauvignon

    Coonawarra is renowned for producing world class red wines especially Cabernet Sauvignon which is why Berton selected a parcel of grapes from this region for their best Cabernet. The combination of warm days with off-shore breezes, rich red loam over well-draining limestone gives the foundation for Coonawarra’s justified reputation.

    If you enjoy rich, concentrated wines with blackberry, cassis and light toasty oak notes that combine to give a long persistent finish then this is the wine for you.

    **Look out for the 2014 vintage that came in a number one with a score of 96 in Decanter Magazine Top 35 New World Cabernets. (March 2017)**

    "Really approachable, excellent, reaching a real crescendo. Pure ripe fruit, menthol, cassis and coffee, tannins, all in perfect balance." The Wine Merchant Top 100 (2014 vintage)

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