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Liqueurs
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Bottega Fior di Latte White Chocolate and Grappa Liqueur 20cl Mini
Fior di Latte is a creamy and sweet white chocolate and Grappa liqueur. Made with Grappa from the Veneto combined with silky white chocolate. Suitable as an after-dinner drink to be consumed chilled. Delicious with fresh strawberries, it is a much praised ingredient for delightful cocktails. Learn More -
Bottega Gianduia Chocolate and Grappa Liqueur 20cl Mini Bottle
Gianduia is a creamy and sweet chocolate and Grappa liqueur. It is the only chocolate liqueur that contains Grappa from the Veneto combined with hazelnut cream. Perfect as an after dinner drink as an alternative to coffee. Chilled it is equally good and it is also a superb ingredient for many cocktails. Learn More -
Creme de Cassis, Cueillette, Joseph Cartron
Blackcurrants, exclusively of the most noble of varieties, the Noir de Bourgogne, are chosen with the greatest of care. Grown on the slopes of the Burgundy Grands Crus around Nuits-Saint-Georges, the fruits are harvested early on in summer when at full maturity. Perfect with champagne to make Kir Royale. Learn More£13.50 -
Crema di Limoncino and Grappa Liqueur
Creamy and pleasantly sweet, this liquor is enriched by the elegant packaging of the Cream's & Liquors Bottega bottle. This liqueur comes from the soft blending of fresh Sicilian lemons and the smoothness of the cream. The addition of grappa enriches its fragrance. Learn More -
Latte Macchiato, Coffee Cream and Grappa Liqueur
A creamy and pleasant Grappa and coffee liqueur. The elegant shape of the bottle adds a unique touch to the product. Learn More£14.50 -
Caramel and Grappa Liqueur
New from Bottega, this grappa based, caramel flavoured liqueur is sweet and creamy with seductive and evocative aromas. Learn More£14.50 -
Liqueur de Caramel, Briottet, 50cl
This Caramel Liqueur combines the comfy softness of caramel with the characteristic note that fleur de sel confers on it. Briottet's recipe -- which employs cream -- will take you back to the flavours of yesteryear. It is just as much a special treat as our Chocolate Liqueur. Learn More£16.95 -
Creme de Mure, Briottet
To be drunk as an aperitif with a dry white wine such as Aligoté, with a sparkling wine or straight with an ice cube. The recipe for this product has evolved as techniques have developed -- about 15 years ago, it was made with Blackcurrant Cream using macerated blackberries. This technique did not bring out the fruit's true flavours. The extraction process employed to obtain the natural flavours of the blackberry is much more effective and it brings out all of the taste of the small fruit. Learn More£17.00 -
Peach and Grappa Liqueur
The natural juice of yellow peach, is the base for this grappa liqueur. To be drunk cold or with ice. It is also a tasty ingredient for delicious cocktails. Learn More£17.50 -
Creme de Framboise, Briottet
High-quality raspberry liqueur from French artisan producer. All the Briottet range have proper 'real' fruit flavour integrity - they taste like the fruit itself, not some confected approximation. Highly recommended. Learn More£17.50 -
Lampone, Raspberry Cream & Grappa Liqueur
A delicious raspberry-flavoured, grappa based creamy liqueur from Bottega in Italy. Deliciously soft on the palate due to the moderate alcohol content and unmistakable flavour of raspberries that is great on it's own, in cocktails or poured over ice cream!
Learn More£17.50 -
Gianduia, Chocolate and Grappa Liqueur
Gianduia is a creamy and sweet chocolate and Grappa liqueur. It is the only chocolate liqueur that contains Grappa from the Veneto combined with hazelnut cream. Perfect as an after dinner drink as an alternative to coffee. Chilled it is equally good and it is also a superb ingredient for many cocktails. Learn More£17.50
