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In the Press: 'mouthwatering and fresh' Provence Rosé

Monday, 13 March 2017 15:30:32 Europe/London

Is mid-March too early to say it's time for a chilled glass of rosé? We hope not because we found Decanter reviewed this highly-regarded 'mouthwatering and fresh' Bandol beauty.

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Posted in In the Press By Jo Philp

Brasserie de Silly: Artisanal Belgian Beer

Wednesday, 1 March 2017 15:15:30 Europe/London

Having just recieved delivery of not one or two but 13 new additions to the beer shelves from the unsually named, Brasserie de Silly in Belgium, we thought we'd explain the name, the brewery's history and a little about the most important bit - the beer! Pour yourself a glass of the amber liquid (no, not that one) and read on...

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Posted in Product News By Jo Philp

Pancake Day Recipe Special

Monday, 27 February 2017 15:05:00 Europe/London

Defy the midweek gloom with these two French-inspired recipes for a très délicieux Pancake Day. Choose savoury or sweet, or both!

 

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Posted in Food & Wine By Jo Philp

Echlinville Distillery: from barley to bottle

Sunday, 12 February 2017 12:07:34 Europe/London

Find out a little more about the distillery behind the revival of Dunville's whisky, the modern FECKiN range, Jawbox Classic London Dry Gin and Echlinville Gin.

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Posted in Product News By Jo Philp

Carlos Serres wines in Decanter Premium Rioja Reds Tasting

Wednesday, 1 February 2017 09:25:42 Europe/London

Best Buy Rioja's feature in the March '17 issue of Decanter Magazine, of 191 tasted Carlos Serres was featured twice! Read more here...

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Posted in In the Press By Jo Philp

Birthday Gifts - A buyers guide

Tuesday, 10 January 2017 11:39:00 Europe/London

Make life easier in 2017 with our milestone birthday buyers guide...

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Posted in Everything Else By Jo Philp

Pastis - the south of France in a glass

Wednesday, 31 August 2016 10:56:21 Europe/London

“The most powerful ingredient in pastis is not aniseed or alcohol but ambiance, and that dictates how and where it should be drunk. I cannot imagine drinking it in a hurry.” - Peter Mayle

Read on for how to make the perfect pastis apéritif and for more anise-based, quintessentially french cocktails...

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Posted in Everything Else By Jo Philp

Serge Laloue Sancerre scores 94 at Decanter tasting!

Thursday, 18 August 2016 10:05:19 Europe/London

We opened the September 2016 issue of Decanter Magazine this month and saw three of our wines represented in the tasting pages. Domaine Lafond Tavel rosé from the Rhone Valley scored 90 and Lafran Veyrolles Bandol rosé (2015 vintage) was awarded a very impressive 93. However, today we're looking at the Sancerre 2015 tasting and one of our favourites Domaine Serge Laloue, read more about it here.

Domaine Serge Laloue

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Posted in In the Press By Jo Philp

Ginaissance not set to slow down any time soon

Thursday, 11 August 2016 14:04:00 Europe/London

Read the full and un-edited fourth wine column by Patrick which was published in the Sheffield Telegraph on Thursday 11th August. This month it's all about the enduring passion for gin...

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Posted in In the Press By Jo Philp

Domaine Lafond scores 90 in Decanter

Wednesday, 3 August 2016 15:58:53 Europe/London

The Decanter Magazine tasters bravely got through 300 rosés to bring us their top 50...

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Posted in In the Press By Jo Philp

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