According to an eonological map dated 1906, the name Lenotti was already known for the production of Bardolino classico. At that time the cantine sold wines exclusively in butts or demijohns. In the following years up to 1968 the farm constantly increased its production of high-quality wines, by making wine from local grapes and supplying the numerous bottlers of the neighbourhood. Since 1968, the farm has been bottling and selling its wines directly.
Currently the cantine is run by the Lenotti family. All its members are involved in the running of the business: parents - Giancarlo (oenologist , production manager and facilities supervisor), Marina (sales manager for the home market), and their son Claudio (export manager).
At home on the banks of Lake Garda in the heart of the hilly area of Bardolino which is particularly well suited to the growing of vines. From its 100 plus ha of specialised vineyards, Lenotti produce a wide range of regional wines and pride themselves on the quality of their products.
Bianco del Veneto 'Colle dei Tigli', Lenotti Estate, 2018
Dry white wine, with a complex structure and full-bodied, fruity aroma. Made on an ancient hill (Colle) covered with lime trees (Tigli), 300m high on the eastern shores of Lake Garda. Highly recommended!
Silver Medal - Concours Mondial de Bruxelles (2017 vintage)Learn More
Bardolino Classico Lenotti Estate, 2017
Produced from the Corvina and Rondinella grapes which are grown on the East side of Lake Garda. A clear ruby red colour with a delicate aroma, fragrant and mellow, with a dry, pleasant taste.
Gold Medal: Concorso Enologico Bardolino 2017 (2016 vintage)Learn More
Colle Forte, Lenotti Estate, 2017
Colle Forte is made with a Sangiovese - Merlot blend of grapes and is rich and well structured. With an aroma reminisant of forest fruits it is a full bodied and yet soft wine. An ideal companion with sweet meats, cheeses, and grilled fish.Learn More