 |
|
 |
 |
| item(s): 0 |
| delivery: £0.00 |
| total cost: £0.00 |
|
|
 |
|
|
 |
 |
|
product details |
 |
|
| Crème de Cassis, Edmond Briottet |
£9.99
single bottle
Buy 2 and get £1 OFF per bottle
£8.99
with offer |
|
|
|
| colour |
|
|
|
Liqueur |
| vintage |
|
|
|
NV |
| ABV |
|
|
|
15.0% |
| size |
|
|
|
70cl |
| code |
|
|
|
ZC1000W |
| country |
|
|
|
France |
| region |
|
|
|
Other french products |
| grape |
|
|
|
Cassis |
| style |
|
|
|
Other |
| suitable for |
|
|
|
Mixing |
| try with |
|
|
|
Other drinks |
|
|
|
 |
|
|
 |
|
|
| Cassis is the generic term for a French Liqueur produced mainly in the Burgundy region and is made by combining sugar and blackcurrants soaked in eau de vie or pure alcohol. |
|
|
|
|
|
 |
Briotett is a family business founded in 1836. Initially a wine merchant, they later contribued to the development of the aperitif Cassis Blanc, their production began to include regional liqueurs and in particular CREME DE CASSIS DE DIJON which now represents 60% of the sales.
The business has passed from generation to generation and today the Managing Director, Gérard BRIOTTET, maintains the tradition in Dijon. Magnificent vaulted cellars are used to age the liqueurs at a constant temperature, away from the light.
For more information visit www.briottet.com |
|
|
|
|
|
| * Vintages are subject to change |
|
customers who bought this item also considered... |
|
|
|
